The Hotel and Tourism Management concentration is tailored for those interested in supervisory level jobs in the hospitality industry, particularly the hotel business. Emphasis is management oriented though a certain amount of clerical expertise is demanded.
When a student chooses the Hotel and Tourism Management concentration, they will be able to:
Effectively implement principles of tourism management;
Recognize the structure, make-up, and tasks required of a “front desk operator” in the tourism industry;
Analyze basic principles of customer service in the tourism industry;
Understand the food and beverage process, including preparation and point of sale; and
Have practical experience through internship in the tourism industry.